Foliage

Annabelle will show you step by step how to create a range of leaves from sugar

Choosing the right paste
How to use a range of different cutters
How to use a roller pad
How to add colour including effective use of dust colours
Different wiring techniques including the 'twiddle' method, rolling  folding, threading
How to use the steamer
How to glaze leaves
How to assemble stems of leaves and how to use in flower arrangements for cakes
How to secure arrangements to cakes
Storage

Terms and conditions

The demonstration is for your personal use only, it is not to be shared.  You should not share the techniques nor teach anyone else anything contained within the demonstration.

Annabelle is very generous with her knowledge, gained by over 25 years in the cake industry.  Please respect this and her intellectual property rights.  You are most welcome to share pictures of your cakes created with skills learned in the demonstration(s) and it would be most welcome for you give credit to where you learnt the skills.

When you buy your demonstration, you will be sent the link to Annabelle’s recording along with a list and picture of equipment used.   You can then download the recording and save it to watch and re-watch as many times as you like.

Each technique is fully explained and broken down into simple steps.