Elongated rectangle cake - The basics
If you've always wanted to create beautifully proportioned elongated rectangle cakes but weren't sure where to start, this is the perfect place to begin.
In this in-depth video, I'll guide you through all the essential basics, from planning your cake and choosing the correct cake sizes to achieve the look you want, to baking your cakes in the most economical and efficient way.
You'll also learn how to prepare your cakes, whether you're using several individual cakes or cutting a larger cake into perfectly sized portions. From there, I'll show you exactly how to fill, stack and crumb coat your cake, with a strong emphasis on accuracy and precision—because these are the foundations of achieving a flawless finished design.
Every stage is demonstrated and explained clearly, giving you the confidence and knowledge you need to embark on your own elongated rectangle cake projects.
When you buy your demonstration, you will be sent the link to Annabelle’s recording along with a list and picture of equipment used. You can then download the recording and save it to watch and re-watch as many times as you like.
Each technique is fully explained and broken down into simple steps.



