Valentine mug cake
Upcoming Start Dates
We will bake a maderia cake for you. You will spend 3 hours under the guidance of an expert tutor transforming your cake into a 'mug'.
- How to split, fill and crumb coat your cake.
- How to create patterned paste
- How to ice your cake using the panelling method
- Tutorial - how to make a candy cane handle (we will make yours in advance so it is dry)
- How to create a textured board
- How to use moulds to make a textured, embellished heart
- How to use a sugar gun to create whipped 'cream'
- How to embellish your mug with soarkle and sprinkles
- Storage & transportation
Annabelle
Annabelle
Director
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
Everything provided including the cake, fillings, all icings and a box. Course attendees will also receive comprehensive course notes.
You make like to bring an apron (please don't buy one as we do have spares)
We provide tea, coffee. drinking water and cake.
Free parking