England football platter - zoom class
Upcoming Start Dates
You will be sent an invitation to join the zoom 'meeting' along with a list and picture of the equipment and materials Annabelle will be using. The following morning you will also be sent the link to Annabelle's recording.
Annabelle will begin by icing a cake drum board with sugarpaste and decorating it as an England flag with football applique. Moving on learn how to use moulds, painting on sugar, different types of icing, piping, and so much more.
- How to ice a cake drum board
- How to create the England flag design
- How to create a football applique
- How to paint onto sugar with both lustre dusts and metallic paints
- How to use a variety of moulds
- How to use cutters to best effect
- How to pipe a rose swirl
- How to use the grass piping nozzle
- Transportation, storage, advance preparation, time management and other cake practicalities
As always, Annabelle will share her top tips and knowledge gained from over 25 years in the cake industry. You will able to record the demonstration (and we will send you the link to Annabelle's recording) - you can save this to watch and re-watch as many times as you like, forever.
Annabelle
Annabelle
Director
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
This is a video class to watch at home.