Christmas Tree & presents
Upcoming Start Dates
The perfect centrepiece for your Christmas celebrations!
You will learn step by step
- Carve 2 rich fruit cakes to create the tree
- Marzipan the tree
- Pipe royal icing to decorate the tree
- Ice a cake drum
- Emboss the iced board with the fun fonts
- Make flood/ run out icing to fill the message
- Create a snow effect on your board
- Create presents to go around the tree in a range of styles
The cake will cut into approx 14 finger portions
Annabelle
Annabelle
Director
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
Everything is included - cakes, marzipan, icing, colours, boards, box, ribbon and use of professional equipment. Students will receive a box of festive sprinkles (some you will use to decorate the tree, take home any spare), a comprehensive set of course notes along with a 10% discount on equipment purchased in the shop (items used on the course)
I love these cake courses. Tutors make you feel special and comfortable and you learn an awful lot
— Wendy, 4th December 2021
Thoroughly enjoyed the course, something that looks complex made simple to follow and achieve. My tutor was patient, right level of info and demonstrations.
— Jo, 4th December 2021
A fantastic new course! I enjoyed every minute of it. Annabelle & Linda looked after us really well. I learned loads and had a lovely day.
— Alison, 4th December 2021
