Christmas cakesicles and treats
Upcoming Start Dates
A fabulous chocolate filled workshop packed with so many skills - cakesicles and lollipops are very 'on trend', they are perfect as gifts, for bake sales or if you run a cake making business.
We provide everything you need, including the cakesicle mould which is yours to take home.
How to make the perfect Rice Krispie treat cakesicle centre
How to fix the sticks in place (so they stay put!)
Refrigeration process – how long?
How to choose chocolate
How to temper chocolate
How to control the viscosity of the chocolate
How to colour chocolate
How to mould your cakesicles
How to use sprinkles to best effect
How to use transfer sheets
How to create 'puddle' lollipops
How to make chocolate buttons
Annabelle
Annabelle
Director
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
The course price includes everything you need to create the cakesicles, puddle lollipops and a box to take them home. We will provide all the ingredients, materials, a box to take your creations home in, all sugarcraft tools, equipment and refreshments. Each student will get to keep and take home the mould used for the cakesicles. Course attendees will also receive a full set of course notes and a discount sheet which gives exclusive discounts on the items used during the course purchased in the cake decorating supplies shop on the day.
We provide tea, coffee, drinking water and cake. You may like to bring an apron.
If you would like to take photographs to supplement the notes you are most welcome, we do ask you not to take videos please.
Amazing and informative all about chocolate! So many things to try at home!
— , 10th December 2022
Have loved todays chocolate cakesicles. Can't wait to practice some more at home. Linda was lovely, very helpful and clear instructions. 100% recommend.
— Collette Garbett, 10th December 2022
Brilliant course. Chocolate is more difficult than I thought but feeling much more confident to try again. Brilliant tutor.
— Cheryl Foster, 10th December 2022
Really enjoyed this course & we got chocolate as well as cake! Excellent tutor, very friendly, knowledgeable & helpful.
— Diane Stock, 10th December 2022