Decorate 2 cupcakes and 2 cookies with brush embroidery.
- Tutorial - royal icing, what it is and how to use it
- How to emboss designs
- How to ice a cupcake with sugarpaste
- How to ice a cookie with sugarpaste
- How to create a metallic effect on sugarpaste icing
- How to colour royal icing
- How to use a paper piping bag
- How to create brush embroidery designs
- How to use edible pearls to enhance your designs
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
Everything is included - the cupcakes, cookies, icings, use of equipment, a box to take them home in. Students receive a set of course notes and a 10% discount in the shop on items used during the course.
We provide tea, coffee, drinking water and cake. You may like to bring an apron.
Tutor was very good and patient and answered all questions.
— Happy student, 18th April 2015
Felt very welcome. The tutor was very clear and easy to understand.
— Chloe James, 24th March 2015
Excellent course. My tutor was very good and very friendly.
— Margaret Sidwell, 24th March 2015
Very enjoyable course for all levels of ability. Excellent tutor, always happy to answer questions.
— Rachael Groombridge, 24th March 2015
Tutor was excellent as usual! Relaxing course.
— Happy student, 24th March 2015