Wrap cake with whimsical floral spray
Upcoming Start Dates
This is such a gorgeous cake design and the course is exceptional value - it is like 2 for 1. You will spend the morning creating the floral spray and the afternoon creating and assembling the wrap cake. Lots of new skills and very 'on-trend'. We will bake cakes for you, make the buttercream and the ganache - this course is all about the decorating.
- How to make wired berries
- How to make wired leaves
- How to make a whimsy rose
- How to make artistic 'twigs'
- How to assemble the arrangement
- How to create a double height cake
- How to fill and crumb coat your cake
- How to use ganache for stability
- How to create the wrap
- How to ice the top of your cake.
- How to create the 'torn' effect
- How to paint highlight metallic colour
- Assembling your cake
- Storage and transportation
Annabelle
Annabelle
Director
Annabelle established Confection Perfection (now re-branded as Annabelle Jane Cake School) in 1996 from her kitchen table; bought her first retail premises in 2000 and is now settled in a delightful setting in Bearsted, just outside Maidstone. Annabelle has extensive cake decorating experience and is highly creative and artistic. Annabelle is an accredited tutor for the PME Diplomas in Sugar craft and also designs and delivers a wide range of other highly successful cake baking and decorating classes. Annabelle has a huge vision for our Cake School and ensures that the strong reputation we have earned continues to grow lead by her consistently high standards.
Everything is provided for you - the wires, flowerpaste, colours, the cake, the jam, the buttercream, ganache, icings, a board and box to take your cake home. All the equipment is provided for you and you also receive a set of course notes.
We provide tea, coffee, drinking water and cake. You may like to bring a packed lunch or there is a local deli in walking distance.
You may like to bring an apron (please don't buy one - we have spares!)
Free parking
Fantastic course, learnt so many other techniques than I expected. The colours on these cakes were stunning. Loved the fact each cake was unique with different leaves, berries and colours. An amazing day where everyone has gone home with something different. Step by step guide by a great tutor which means even someone who is new to cake decorating can achieve an amazing cake. A great day with lots of new techniques.
— Emma, 16th November 2024
Very good tutor, informative as usual. A really interesting course to do that breaks 'normal' rules. Thank you for another great course, lots of learning fun and laughter.
— Paula, 16th November 2024
Very happy
— Sharon, 16th November 2024
Brilliant course, so many new skills and techniques learnt in 1 day
— Linda, 16th November 2024
Had a lovely day at Cake School doing this course. I really was out of my comfort zone as this one threw all of the normal rules out of the window. Worked with a lovely group of ladies and everyone went home with a great cake. They were all amazing. Thank you once again to Annabelle Jane for your ideas and creativity and to Lisa H for providing the tea and keeping us topped up with equipment when needed. I would urge everyone to do this course if it comes up again. The course was more than I expected - I can't believe we fitted everything in and the end results were outstanding. Maybe not for an absolute beginner but I think anyone even with limited skills can do this.
— Jane, 16th November 2024
I can not believe what I have been able to make! Thank you greatly. Fantastic tutor. Course content what I expected and more. This course was great fun and good value. So pleased I came today.
— L, 16th November 2024
